Bar Supervisor

Harry Burns is seeking an experienced Bar Supervisor for the snow season at Mount Buller. The role suits someone with strong cocktail experience, leadership skills, and the ability to thrive in a fast-paced venue.

• great hours
• on hill accomodation
• half price season lift pass

Responsibilities

• Supervising bar operations and staff
• Making high-quality cocktails
• Maintaining service standards and customer experience
• Stock control and bar organisation

Requirements

• Previous bar supervisor or senior bartender experience
• Strong cocktail knowledge
• RSA required
• Reliable, professional, and team-focused

Great team culture, competitive pay, and an amazing alpine season lifestyle.